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Spices committee broadens scope of Codex in setting standards: FSSAI chief
Our Bureau, Mumbai
The Codex Committee for Spices and Culinary Herbs (CCSCH), under the joint aegis of WHO and FAO of the United Nations, which India is hosting, has broadened the scope of the global food safety standard setting body Codex Alimentarius Commission, according to Ashish Bahuguna, chairperson, Food Safety and Standards Authority of India.