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Bagrry’s launches Apple Cider Vinegar with the mother
Tuesday, 12 June, 2018, 08 : 00 AM [IST]
Our Bureau, Mumbai
Bagrry’s, a leading Indian brand of breakfast cereals and health foods, has unveiled Bagrry’s Apple Cider Vinegar (ACV) with the Mother. Made from apples grown in the Himalayas, it is a high-quality, raw, unprocessed and unfiltered vinegar prepared using the traditional method of fermentation.   

Without any further processing done, the apple cider vinegar is kept 100 per cent natural with the goodness of apples intact in the product. The mother is a natural part of the apple, that makes the vinegar look cloudy. It contains proteins and healthy bacteria that make the ACV more effective, as it is full of probiotics.   

Bagrry’s ACV is available in 500ml bottles on, with a special introductory discount of 24 per cent. The offer is valid till July 31, 2018.
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