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INGREDIENTS AND FLAVOURS

F&F Academic Tour to precede Flavours and Fragrance Expo’s 3rd edition
Friday, 04 January, 2019, 08 : 00 AM [IST]
Our Bureau, Mumbai
The F&F Academic Tour, slated to take place between April 13 and 20, 2019, is one of the highlights of the third essay of Flavours and Fragrances Expo, which is India’s premier business-to-business (B2B) international trade fair dedicated to the flavour and fragrance industries, and will take place at Bombay Convention and Exhibition Centre, Mumbai on April 16 and 17.

Participants on the tour, will not only get the opportunity to be a part of the expo, but also the Interact Conference 2019 - one of its allied events, which is a knowledge-sharing programme that covers a host of topics related to the two aforementioned industry. Other allied events include Energize, Experience Zone, Workshops and Live Demos.

In addition to these, they will also get an opportunity to visit various cultivation farms, including a mango farm, a cashew farm, a sandalwood farm, an agarwood farm and green plantation aromatic sites. Besides these, visits to distillation and extraction process sites have been scheduled.

Expo objectives
Flavours and Fragrances Expo 2019, organised by Procyon Exhibitions and Events, aims to connect buyers and sellers and demonstrate the traditional and latest techniques of manufacturing fragrances and flavours.

It is designed to serve as a platform for the two sectors in terms of business and technical content. It will attract exhibitors and visitors from India as well as overseas, and has been planned with a view to meet the latest requirements of the global fragrance and flavour industry.

Multiple sectors covered

Flavours and Fragrances Expo 2019 will provide exhibitors world-class infrastructure and also an opportunity to build their network and business relations and launch new products, as they are working with a number of segments, including fast-moving consumer goods (FMCG), cosmetics, personal care, hair care, household care, air care, perfumes and deos, bakery and confectionery and beverages.

This platform allows the exhibitors to showcase their brand, collect qualified leads and connect with potential customers and partners. It will be an opportunity for key representatives of various industry segments to collaborate through promotional activities via print, electronic and outdoor media, ensuring maximum reach to the target audience, thereby further boosting the promotion of the brands globally.

The expo is expected to witness leading players in the fragrance and flavour, aroma chemical, essential oil, fruit, floral, spice and herbal extract, aerosol, halal, organic and natural fragrance, aromatic plant, natural ingredient, oleoresin, floral concrete, mechanical processed extract, natural food colour, packaging and private label manufacturing segments. 
 
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