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Online meat supplier Meatigo launches range of ready-to-cook products
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Thursday, 06 April, 2017, 08 : 00 AM [IST]
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Our Bureau, New Delhi
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Meatigo – an online supplier of fine meat - has launched its ready-to-cook meat range. Their new menu will now offer Japanese momos, spicy baked chicken wings, authentic keema paratha, tempura fried prawns and smoked pulled pork, in addition to their already present selection of meat.
Started in 2016 by a group of young professionals who share a fondness for fine quality meat, it brought to Indian consumers the luxury of having great meat at home.
Hailing from a family that has been in the meat business for generations, Siddhant Wangdi, founder and chief executive officer, Meatigo, recognised the lacunae in the supply of meat that is stored hygienically and packed properly to retain its freshness and flavour.
The regular grocery storemeat simply did not meet the international standards that he was so used to, which is why Meatigo was founded. First set up in Gurgaon, followed by Delhi and now Mumbai, It is slowly expanding its presence across India. And, as it grows, so does its menu.
Where once you could order only poultry, pork, mutton, bacon and kebabs, you can now get a mouth-watering range of signature dishes. Their ready-to-cook range has an oriental touch to it – with Japanese momos and tempura fried prawns. All one has to do is to steam or fry it (according to the instructions enclosed).
The freshness of the ingredients, namely the meat, directly impacts the quality of the dish prepared with it – which is why, Meatigo simply does not compromise when it comes to delivering quality meat.
They have a tie-up with the prestigious Prasuma Meats, the top-quality meat suppliers that deliver to high-end restaurants in town to ensure that they can deliver the best to their customers.
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