Sunday, February 18, 2018

Aahar 2017
3/1/2017 8:00:00 AM
- Prospects for Processing, Value Addition of Major Spices
Wednesday, March 1, 2017
T John Zacharia and E Jayashree
Spices have been treasured for the flavour, pungency, aroma and colour they impart to food. The delightful flavour and pungency of spices make them indispensable in the preparation of palatable dishes.
- Unprecedented attention churning a dairy revolution
Wednesday, March 1, 2017
Dr R S Khanna
Dairy sector in India is undergoing a fast change with active involvement of the milk producers. The year 2016, saw many dynamic changes full of vital stories of farmers.
- Of spice oleoresins, flavour constituents and derivates
Wednesday, March 1, 2017
Syed Fasihudin
Spices do not just make your food taste good, they are important for your overall health. Adding different spices to your meals and snacks not only enhances the taste and flavour but also helps in digestion and has multiple
- "Green tea to grow at 50-60%; shift towards flavoured"
Wednesday, March 1, 2017
Madhu Jayanti International Ltd (Jay Tea) is known for expertise in sourcing, blending and packaging teas. After about seven decades in the tea industry, today it has one of the largest tea bag manufacturing
- “We have reached new markets - Kazakh, Yugoslavia”
Wednesday, March 1, 2017
The Marine Products Export Development Authority (MPEDA) established by Government of India, is an organisation dedicated to augment and promote the exports of seafood from India.
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