To print: Click here or Select File and then Print from your browser's menu
|
|
Rework management –Crucial aspect of food safety
|
|
Arya Indani &Khushbu Shah
|
|
Food rework practices can vary from one food business to another food business. The US Code of Federal Regulation, defines food rework as being clean, unadulterated food that has been removed from processing for reasons other than insanitary conditions or that has been successfully reconditioned by reprocessing and that is suitable for use as food.
|