To print: Click here or Select File and then Print from your browser's menu
|
|
One in four savoury picnic foods dangerously high in salt, finds survey
|
|
London
|
|
One in four savoury picnic foods is high in salt and would qualify for a red label on front of pack. This was among the findings from the new nationwide survey by Action on Salt, the expert group based at Queen Mary University of London.
|