To print: Click here or Select File and then Print from your browser's menu
|
FSSAI notifies norms related to microbiological needs for spices, herbs
|
Ashwani Maindola, New Delhi
|
FSSAI has notified the Food Safety and Standards (Food Products Standards and Food Additives) Eighth Amendment Regulations, 2020, related to microbiological requirements for spices and herbs.
|