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Suchali’s Artisan Bakehouse - Selection of handcrafted, freshly baked treats
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Saturday, 25 July, 2020, 08 : 00 AM [IST]
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Our Bureau, New Delhi
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Famous for their naturally leavened sourdough bread and range of croissants, Suchali’s Artisan Bakehouse is a speciality bakery bringing a selection of handcrafted and freshly baked treats to your doorstep. A perfect amalgam of sweet and savoury, the menu is an artisanal expression of French classics while combining authenticity and innovation for a narrative that is refined and modern.
At the bakery, the smell of freshly baked bread is meant to envelop you in a feeling of comfort and hygge. Each handmade batch is a showcase of a passion to bring together fine ingredients and artisanal methods to produce exceptional fare. Every item is handcrafted and freshly baked from scratch with passion – no mixes, no preservatives and no shortcuts!
Each baking process requires a lot of diligence and care so as to get the perfect end product. From the day the dough is made till the day they are prepared, croissants take four days to be made, while on the other hand, the speciality sourdough breads take 3 days to be made. Infused with tradition and creativity, every offering is a warm expression of its own individual identity, feel and taste.
Handcrafted and baked fresh throughout the day in their stone deck oven, the company offers the most delectable French delights including Cruffins, Twice baked croissants, 100% naturally leavened sourdough bread, Bagels, Croisstatas, Babka Knots, Cookies, and much more!.
The concept of the bakery was conceived during the founder Suchali's travel to Europe. Her experience of the authentic flavours in the French tradition and the baker’s art infused with passion, motivated her to recreate the tradition and artisanship of the French boulangerie in New Delhi. She first found success baking croissants and was soon joined on her journey to make artisanal baked goods by her friend and partner Mitali, who gave the brand a certain envisage platform. Taking care of brand communication and business operations, Mitali has played a huge role in making the business bigger and better. For the duo, baking will always be an art form and the Bakehouse is an opportunity to showcase a commitment to bringing together high-quality natural ingredients, artisanal craftsmanship and delicious baked goods. They are a strong believer that the breads listen to their heart. Their products are the outcome of their feelings and passion.
The heart of the bakery is a small but dedicated team who strive to do their best each day, rolling and cutting every pastry and bread individually. Extra care is always taken to ensure every process in the kitchen is monitored for hygiene and quality. Driven by a passion for innovation, the team constantly strives for new recipes and flavours that both comfort and delight.
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