Sunday, May 26, 2019
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Oils and Fats RSS
- IFBA committed to phasing out industrially-produced trans-fatty acids
Saturday, May 18, 2019
Geneva
The International Food and Beverage Alliance (IFBA), which has brought together 12 leading food and non- alcoholic beverage companies, is determined to innovate and optimise the composition of members’ products in order to help contribute to the World Health Organization’s (WHO) goal of eliminating industrially produced trans-fat (iTFA) from the global food supply by 2023.
- Edible oil imports rise by 3.9% between November 2018 and March 2019
Saturday, April 27, 2019
Our Bureau, Mumbai
During the first five months of the oil year 2018-19, edible oil imports increased by 3.9 per cent to six million tonne compared to the corresponding period a year ago.
- Chef Mehta conducts 10th cookery class organised by Freedom cooking oil
Thursday, April 25, 2019
Our Bureau, Mumbai
Freedom Healthy Cooking Oil Range organised the 10th Freedom Cookery Class by chef Puneet Mehta, one of the finalists of the second season of MasterChef India.
- Increase in import of veg oils in March 2019 by 26% to 14,46,557 tonne
Tuesday, April 23, 2019
Our Bureau, Mumbai
The Solvent Extractors’ Association of India has compiled the import data of vegetable oils (edible and non-edible) for the month of March 2019.
- FSSAI proposes to amend regulations pertaining to edible oil claims
Saturday, April 13, 2019
Ashwani Maindola, New Delhi
FSSAI has proposed to amend the Food Safety and Standards (Advertising and Claims) Regulations, 2018, pertaining to claims and advertisements, by including a suggestive positive list of claims for edible oils based on their intrinsic characteristics.
     
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