Thursday, February 9, 2023

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- Dairy alternatives seem to be heading northwards
Tuesday, January 24, 2023
K S Narayanan
Plant-based meats (i.e., products which have the properties of animal-based items but are sourced purely from plants) and plant-based dairy products
- By 2030, food processing industry seeks to leverage advantages India has
Wednesday, January 11, 2023
Ashwani Maindola, New Delhi
As India has entered into the third decade of 21st century, the food processing industry, which is one of the identified pillars of the Indian economy, stares at the future focusing on three key areas of improving processing & reducing wastages
- A glimpse into the future of India's HoReCa isndustry - Vision 2030
Tuesday, January 3, 2023
Saahil Garg
The hospitality and restaurant industry, or HoReCa, is a major part of the Indian economy, and its growth and development will be key to the nation’s economic success.
- Ease of doing business – A game-changer for India’s hospitality sector
Tuesday, January 3, 2023
Jaison Chacko
The final draft of the Ministry of Tourism’s new Tourism Policy envisages to transform tourist destinations to provide world class visitor experience making India one of the topmost destinations for sustainable and responsible tourism.
- Turning the pages of 2030 plant-based menu: A brief look
Tuesday, January 3, 2023
Sohil Wazir
India is home to some of the best cuisines in the world. On social media, travellers hailing from different parts of the world can be witnessed praising the vibrant, colourful, sweet and spicy world of the Indian food universe.
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