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By 2030, food processing industry seeks to leverage advantages India has
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Wednesday, January 11, 2023
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Ashwani Maindola, New Delhi
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As India has entered into the third decade of 21st century, the food processing industry, which is one of the identified pillars of the Indian economy, stares at the future focusing on three key areas of improving processing & reducing wastages
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Turning the pages of 2030 plant-based menu: A brief look
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Tuesday, January 3, 2023
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Sohil Wazir
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India is home to some of the best cuisines in the world. On social media, travellers hailing from different parts of the world can be witnessed praising the vibrant, colourful, sweet and spicy world of the Indian food universe.
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