Saturday, March 7, 2026
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Food Processing
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SOPA raises soybean output estimate on higher yields in Maharashtra, Rajasthan
Saturday, March 7, 2026
Our Bureau, Mumbai
The Soybean Processors Association of India (SOPA) has revised upwards its estimate for India’s soybean production for the 2025-26 season, citing improved yields in key growing States such as Maharashtra and Rajasthan.
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Indian protein buyers narrow Asia gap, but climate and animal welfare disclosures lag: APB100 Report
Friday, March 6, 2026
Our Bureau, New Delhi
India’s largest listed food companies are accelerating efforts to strengthen protein-related supply chain governance, broadly aligning with the Asian average, though significant gaps remain in climate action and animal
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Kaatil enters ‘Swicy’ segment with launch of Hot Honey No. 7
Friday, March 6, 2026
Our Bureau, Mumbai
Kaatil has expanded its product portfolio with the launch of Hot Honey No. 7, positioning itself as one of the first homegrown brands to introduce hot honey at scale in the Indian market.
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iD Fresh Food promotes co-founders Jafar TK and Shamshudeen TK to the board to propel long-term strategic direction
Wednesday, March 4, 2026
Our Bureau, Bengaluru
iD Fresh Food, India’s fresh food brand, has announced a key leadership development with the elevation of Jafar TK and Shamshudeen TK, co-founders of iD Fresh Food, as Members of the Board.
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Pluckk introduces guilt-free tomato ketchup, expands clean-label portfolio
Saturday, February 28, 2026
Our Bureau, New Delhi
Pluckk has expanded its clean-label product portfolio with the launch of guilt-free tomato ketchup, targeting urban Indian households seeking healthier everyday food options.
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