|
-
Growing colour trend in food and beverage industry for 2022
|
|
Monday, November 29, 2021
|
|
Vinod Rajashekaran
|
|
The power of colour in influencing taste and flavour perception in consumers is well-established. Within the first 3-7 seconds people take to make the purchasing decision, 90% are swayed by the colour of the food and the perception it instantly creates.
|
|
|
|
|
|
|
-
Choubey inaugurates state of art laboratory in Gurugram
|
|
Tuesday, November 23, 2021
|
|
Our Bureau, New Delhi
|
|
Food Corporation of India (FCI), under Department of Food and Public Distribution (DFPD), has developed its first state-of-art laboratory for in house testing of food grain samples.
|
|
|
-
Imagindairy Closes $13M Seed Round to advance animal-free dairy
|
|
Thursday, November 18, 2021
|
|
Tel Aviv, Israel
|
|
Imagindairy, Ltd., a FoodTech company creating milk proteins identical to those from cows, announces completion of a $13M seed round. The funding was led by MoreVC, a leading seed stage investor in Israel managing $275M across three funds.
|
|
|
|