|
-
“High cost to consumers is often the deal breaker”
|
|
Monday, February 6, 2023
|
|
|
|
There is a visible interest for organic dairy produce spanning from milk, curds and paneer. Yet organic dairy farms have a long way to go, said Shashi Kumar, CEO and co-founder, Akshayakalpa Organic
|
|
|
|
|
|
|
-
“We are expecting growth 25-35% in next few years”
|
|
Monday, January 16, 2023
|
|
|
|
Cremica, in the course of the past three decades, has established itself as a food products conglomerate, leading the food processing business through its range of products, its internationally certified production facilities, the consistency of its quality and its unmatched expertise in the industry.
|
|
|
-
“Sweets and savouries see a strong post-Covid recovery”
|
|
Monday, January 9, 2023
|
|
|
|
The Indian sweets market segment has shown promising growth despite the setback during Covid, and we are looking forward to a continued upward trajectory in the next few years, said Arvind Dadu, managing
|
|
|
|