Interview - Latest and updated news of Food and Beverage News

Interview

- “Need to educate, create awareness among hoteliers about bottled water”

Monday, July 15, 2019

Veen, a sparkling mineral water brand from Finland, was launched in 2006. The company sources the water from multiple unique spring sources, where it produces distinctive bottled water products of individual characteristics in recyclable glass packaging.

- “Adoption of latest tech helps not to lose natural aroma of fruits”

Monday, July 8, 2019

“The inspiration behind the inception of Fresca Juices was to provide Indian consumers with more flavours beyond what was earlier available to them which was just mango.

- “Space required is limited and demand is low”

Monday, July 1, 2019

Federation of Cold Storage Associations of India has been around for about two decades. At present, it has 18 state associations as its members. These are also the members of the managing committee. The federation is a common platform for members to discuss their problems faced in the storage industry.

- “We are present in over 33 cities across 50,000 outlets”

Monday, June 24, 2019

The two-year-old Storia Foods & Beverages is present in over 33 cities in India across 50,000 retail outlets.

- “Indian bakeries face healthy competition with good share of business”

Monday, June 17, 2019

“Baking is a science. Without specialised training, one cannot master the skills for preparing the products.

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