Thursday, June 22, 2017
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Nutrition RSS
- Kairali to host Healing Recipes, Ayurvedic chef’s retreat, from July 3
Tuesday, June 20, 2017
Our Bureau, New Delhi
Kairali, the Kairali Group’s Ayurvedic healing village, will host Healing Recipes - Back to Roots, India’s first Ayurveda-based chef’s retreat, in Palakkad, Kerala, between July 3 and 6, 2017.
- FSSAI working on labelling norms for foods high in fat, sugar and salt
Thursday, June 1, 2017
Ashwani Maindola, New Delhi
The Food Safety and Standards Authority of India (FSSAI) is working on a set of rules for labelling of food products, particularly those considered high in fat, sugar and salt. The country’s apex food regulator has taken up the issue after an old report on HFSS products was made public recently.
- Maggi launches iron-fortified noodles as part of Simply Good commitment
Thursday, June 1, 2017
Our Bureau, New Delhi
As part of its commitment to help make Maggi Simply Good by 2020, Nestle India Ltd has launched the iron-fortified variant of the noodle brand.
- Over 6,000 consumers respond to Herbalife’s balanced nutrition survey
Tuesday, May 30, 2017
Our Bureau, Mumbai
Herbalife Nutrition, a global nutrition company, undertook a survey on balanced nutrition in 12 markets across Asia Pacific and surveyed more than 6,000 consumers to understand eating habits, exercise and lifestyle habits among them.
- Yakult Danone India’s probiotic health drink Yakult enters Goa market
Saturday, May 27, 2017
Our Bureau, Mumbai
Reinforcing its commitment to the Western India market, Yakult Danone India Pvt Ltd reinforced its commitment to the Western India market with the launch of Yakult, its probiotic health drink, in Goa recently.
     
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