Sunday, November 19, 2017
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Policy & Regulations RSS
- FSSAI licenses must for food product sales to ensure customers’ health
Friday, November 17, 2017
Our Bureau, New Delhi
Licenses from the Food Safety and Standards Authority of India (FSSAI) are mandatory for the sales of food product to ensure the health and safety of the consumers.
- Use of vegetable oil for repeated frying to be monitored by FSSAI soon
Thursday, November 16, 2017
Shraddha Joshi, Mumbai
Use of vegetable oil for repeated frying, a common practice across the county in spite of the health hazards, will soon be monitored as FSSAI, in its recent gazette notification, has ruled the standards relating to total polar compound (TPC) in cooking oil.
- Imports of GM edible oil sans proper labelling spark fresh controversy
Wednesday, November 15, 2017
Ashwani Maindola, New Delhi and Shraddha Joshi, Mu
With the debate over genetically-modified (GM) crops raging in recent times with regard to the commercialisation of GM mustard, questions were also raised about the quality and origin of GM mustard oil, an imported edible oil.
- GST Council recommends lowering of GST rates levied on chocolate, malt
Tuesday, November 14, 2017
Ashwani Maindola, New Delhi
In a major relief to the food industry, the Goods and Service Tax (GST) Council, at its 23rd meeting in Guwahati, held recently, recommended reductions in the GST rates levied on a number of goods and services, including chocolate and malt, amongst others.
- Fast food chains not committed to stopping antibiotic misuse, says CSE
Tuesday, November 14, 2017
Our Bureau, New Delhi
The Centre for Science and Environment (CSE), in its recent study, alleged that multinational fast food chains do not have any India-specific commitments to eliminate the misuse of antibiotics in their meat supply chains.
     
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