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Food Safety

- MoFPI upgrading food testing laboratory mechanism to provide safe diet

Tuesday, July 25, 2017

Our Bureau, New Delhi

The ministry of food processing industries (MoFPI) has been working rigorously to upgrade food testing laboratory infrastructure in India. The main objective of these upgrades is to provide a safe, nutritious diet in order to maintain health other aspects in today’s world.

- Codex Alimentarius Commission sets maximum residue limits for ivermectin

Wednesday, July 19, 2017

Geneva

The maximum residue limits for ivermectin and lasalocid sodium, drugs used to kill parasites in tissues from cattle and food-producing birds (like chicken, turkey, quail and pheasant), respectively, as well for teflubenzuron

- EU, Brazil submit joint proposal on support for agri production to WTO

Wednesday, July 19, 2017

Geneva

The European Union (EU) and Brazil submitted to the World Trade Organisation (WTO), a joint proposal on support for agricultural production and food safety measures.

- Laboratory tests find phthalates in 10 macaroni & cheese powder variants

Tuesday, July 18, 2017

Washington, D C

Laboratory testing of ten varieties of macaroni and cheese products has revealed toxic industrial chemicals (known as phthalates) in the cheese powders of all of the tested items.

- FAO honours Angola’s ministry, IOM, Rabobank for work on food security

Friday, July 7, 2017

Rome

National ministries from Angola and the Dominican Republic, the International Organisation for Migration, Rabobank and the Commission for the Conservation of Antarctic Marine Living Resources were among

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