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- India has need for food production & supply innovation, says Basavanna
Monday, March 27, 2017
Nandita Vijay, Bengaluru
India has a huge need for food production and supply innovation. This was stated by Chandrashekhar Basavanna, partner, Orgtree.
- Sikkim submits subsidy proposal to PMO to promote food processing units
Monday, March 27, 2017
Our Bureau, New Delhi
The government of Sikkim has proposed to the Prime Minister’s Office (PMO) and the ministries of agriculture and food processing industries to enhance subsidy relating to food processing, logistics and post-harvest to a minimum of Rs 100 crore for the entire north-eastern region to promote industrial activities in these areas.
- Imports of edible and non-edible vegetable oils in February ’17 up 17%
Monday, March 27, 2017
Our Bureau, Mumbai
The Solvent Extractors’ Association of India has stated that the imports of edible and non-edible vegetable oils for the month of February 2017 were up 17 per cent vis-a-vis those in February 2016.
- Yes Chef Conclave to commence at Mumbai’s Hyatt Regency on April 11
Monday, March 27, 2017
Our Bureau, Mumbai
About 150 leading executive chefs from three- to five-star properties, fine dining restaurants and heritage hotels from across India will be present at the Yes Chef Conclave, slated to take place at Mumbai’s Hyatt Regency on April 11 and 12, 2017.
- MSME Devpt Institute and MoFPI’s IICPT organise motivational campaign
Monday, March 27, 2017
Our Bureau, New Delhi
The MSME Development Institute (MSME-DI), Chennai [under the ministry of micro, small and medium enterprises (MSME)] and the Indian Institute of Crop Processing Technology (IICPT), Thanjavur [under the ministry of food processing industries (MoFPI)] organised an intensive motivational campaign at the latter’s premises.
     
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