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- FSSAI reconstitutes Scientific Committee
Thursday, September 17, 2026
Ashwani Maindola, New Delhi
The Food Safety and Standards Authority of India (FSSAI) has officially reconstituted its apex Scientific Committee along with 21 specialised Scientific Panels. The apex regulator issued the formal order in this regard
- Corporate dining evolves beyond conventional cafeteria offerings
Thursday, September 17, 2026
Anurag More, Mumbai
India’s corporate food-service and workplace dining market is witnessing a shift towards greater quality, variety and employee-centric experiences, according to Bhupendra Jha, CEO, ICM & Nibble Food Services.
- CAZRI varieties show strong resilience to moisture stress in moth beans
Thursday, September 17, 2026
Our Bureau, Mumbai
The ICAR–Central Arid Zone Research Institute (CAZRI), Jodhpur, has reported strong field-level resilience in four recently released moth bean varieties during the current El Niño year, with the crops maintaining
- Orkla India plans to accelerate growth
Thursday, September 17, 2026
Our Bureau, Bengaluru
Orkla India, the maker of MTR Foods, aims to become one of the country's fastest-growing multi-category food companies over the next five years, driven by premiumisation, health and wellness offerings, rapid
- Tony Macaroni set to enter Indian market soon
Thursday, September 17, 2026
Our Bureau, Mumbai
Scotland-based Viva Italia Group, the hospitality company behind Italian casual-dining brand Tony Macaroni, is set to enter the Indian market in 2026 through a strategic partnership with FranGlobal, the international
     
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