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JBS publishes 2025 Sustainability Report
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Monday, July 13, 2026
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Amstelveen, the Netherlands
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JBS N V, published its 2025 Sustainability Report, the details execution against the company’s strategy to deliver profitable and sustainable food production for a growing planet. The report, structured around its three
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Codex agrees to adopt new norms on PAL use
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Monday, July 13, 2026
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Geneva, Switzerland & Rome, Italy
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The Codex Alimentarius Commission agreed to adopt new international guidelines on the use of precautionary allergen labelling (PAL), marking an important step towards making ‘may contain’ statements more
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Hippo Harvest closes $30 mn Series C funding round
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Monday, July 13, 2026
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California, USA
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Hippo Harvest announced the close of a $30 million Series C funding round led by Cox Farms. The investment will unlock a 30-acre expansion at a new Hollister, CA facility, currently in permitting, and the
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Savor & AAK to develop specialty fat-based ingredients
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Monday, July 13, 2026
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California, USA
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Savor and AAK announced a two-year strategic collaboration agreement to jointly develop and commercialise solutions for dairy alternative and bakery applications. The agreement targets customers across the world
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Danone supports Food is Life, Food is Health summit
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Monday, July 13, 2026
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New York & Colorado, USA
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Guided by its mission to bring health through food to as many people as possible, Danone USA participated in the inaugural Food is Life, Food is Health summit. Held at The Culinary Institute of America at Copia in
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