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- New priorities driving Indian beverage market
Thursday, July 16, 2026
Parimal Shah
There are significant changes taking place in the beverage industry in India. Drinks are not selected solely for taste, refreshment or tradition anymore. An increasing number of consumers have started paying
- Conrad Bengaluru appoints Maris as learning & devpt manager
Thursday, July 16, 2026
Our Bureau, Bengaluru
Conrad Bengaluru has appointed Balu John Maris as its new learning & development manager, further strengthening the brand's commitment to nurturing talent and delivering exceptional guest experiences.
- HRAWI organizes FoSTaC programme in Goa
Thursday, July 16, 2026
Our Bureau, Mumbai
The Hotel and Restaurant Association (Western India) – HRAWI organised FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC), at Hotel Manoshanti in Goa. Covering essential topics
- Sayaji Hotel Vadodara celebrates Bihar's culinary heritage
Thursday, July 16, 2026
Our bureau, Mumbai
Sayaji Hotel Vadodara is set to celebrate the rich culinary heritage of Bihar with "Maa Maati Bihar," a specially curated Bihari Food Festival at Cravings restaurant from July 17 to July 26, 2026. The festival aims to
- Indian nutraceutical industry could emerge as global growth engine
Thursday, July 16, 2026
Shardul Nautiyal, Mumbai
There is a need to explore opportunities for strengthening India's nutraceutical sector under policy initiatives like Production Linked Incentive (PLI) schemes, according to Dr. Dhananjay Bakhle, CEO of
     
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