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Spices RSS
- Evolution of Spices and Spice Products in India
Saturday, November 13, 2021
Venkatesh Ganapathy
Spices are aromatic products of vegetable origin obtained from various roots, barks, leaves and stems of certain plants. They are valued for their distinctive color, flavours and aroma in cooking. One cannot imagine an Indian kitchen without a kitchen shelf devoted to storage of spices.
- The multifarious benefits of Kokum: Indian tree spice
Monday, November 1, 2021
Ranjeetha, Nagendraprasad, Veeresh & Pruthvi B Basavaraj
Kokum is scientifically called as Garcinia indica, an Indian spice and a medicine known by various names across India including Bindin, Biran, Bhirand, Bhinda, Kokum, Katambi, Panarpuli, Ratamba or Amsol.
- Novel low dose Ashwagandha extract helps improve immunity
Tuesday, October 19, 2021
Our Bureau, Mumbai
Results from a new human study provide support for the immune health capacity attributed to Arjuna Natural Ltd.’s branded high-potency ashwagandha (Withania somnifera) extract, Shoden.
- Spices Board with Embassy of India, Bangkok, organised International Buyer Seller Meet
Monday, August 30, 2021
Our Bureau, New Delhi
The Spices Board in association with the Embassy of India, Bangkok, organised an International Buyer Seller Meet (IBSM), and a webinar bringing together Indian spice exporters, leading spice importers in
- Spice sector stakeholders convened to boost market linkage from Meghalaya
Thursday, June 10, 2021
Mrinalini Prasad & Mansi Naithani
IDH - the sustainable trade initiative, along with Government of Meghalaya, hosted a Market Linkage Platform meeting for spices produced in Meghalaya earlier in May.
     
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