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CSIR-CFTRI to conduct entrepreneurship training programmes from June 5
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Saturday, May 26, 2018
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Our Bureau, Bengaluru
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CSIR-Central Food Technological Research Institute, Mysuru, in association with Kautilya Entrepreneurship and Management Institute (KEMI) and Jain University, Bengaluru, will organise the third edition of its joint programme for nurturing entrepreneurship agenda in the food and allied sectors between June 5 and 16, 2018.
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CSIR-CFTRI to host nutri-concept workshop with Finland’s Turku varsity
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Wednesday, May 16, 2018
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Our Bureau, Bengaluru
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CSIR-CFTRI will organise a workshop entitled Nutri-Concept: Innovative Food Concepts and Technologies for Global Nutrition and Business in association with the University of Turku and Natural Resource Institute, Finland, on May 15 and 16, 2018.
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DFRL & DIAT to conduct M Sc food tech for industry-sponsored candidates
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Wednesday, April 25, 2018
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Our Bureau, Bengaluru
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In a major initiative to have access to qualified manpower, Defence Food Research Laboratory (DFRL) and the Defence Institute of Advanced Technology (DIAT), Pune, will be organising a two-year M Sc in food technology for industry-sponsored candidates. The course commences in July this year.
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CSIR-CFTRI to conduct skill devpt programme on microbial food safety
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Thursday, April 12, 2018
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Our Bureau, Bengaluru
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In tune with the national mission of transforming India as the skill capital of the world, Mysuru-based CSIR-Central Food Technological Research Institute (CFTRI) is gearing up to conduct a programme on microbial food safety, which commences on May 28, 2018.
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