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International

- Cargill invests in liquid chocolate production line at Mouscron facility

Monday, June 25, 2018

Mouscron

Cargill has invested in a new liquid chocolate production line in its Mouscron production facility in Belgium, keeping in mind the rapid rise in consumer demand for premium, high-quality Belgian chocolate.

- Grolet bags World’s Best Pastry Chef award at World’s 50 Best Restaurants

Monday, June 25, 2018

Paris

Cédric Grolet, head pastry chef, Le Meurice, Paris, has won The World’s Best Pastry Chef award at The World’s 50 Best Restaurants Awards 2018, sponsored by Sosa.

- FAO, African Union team up to help nations reduce post-harvest losses

Saturday, June 23, 2018

Rome

Food that disappears from the food chain after harvest owing to spoilage could feed an estimated 48 million people in Sub-Saharan Africa. A project by the United Nations’ Food and Agriculture Organization (FAO), the African Union

- Tetra Pak helps Yili to make drinking yoghurt with large fruit pieces

Saturday, June 23, 2018

Lausanne

Tetra Pak stated that it has helped Yili, a leading Chinese dairy manufacturer, to produce the world’s first ambient drinking yoghurt with large fruit and cereal pieces. Yili launched the breakthrough product in

- FSSAI extends ban on Chinese milk products by six months to December 23

Friday, June 22, 2018

Shraddha Joshi, Mumbai

The Directorate General of Foreign Trade (DGFT), under the Ministry of Commerce and Industry, Government of India, has further extended the ban on import of milk and milk products from China, including chocolate and chocolate products, which expired on June 23, 2018, by six months, i e till December 23, 2018.

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