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- Reese's turns childhood lunch classics into limited-edition peanut butter cups
Saturday, April 18, 2026
Pennsylvania, USA
The Reese's brand is reviving iconic flavours that made childhood lunches memorable for its newest flavour mashup. Inspired by PB&J as well as marshmallow sandwiches of the past, it is introducing the new
- MoistTech to showcase IR3000-F Series NIR Moisture Sensors at Petfood Forum 2026
Saturday, April 18, 2026
Missouri, USA
MoistTech Corp., announces it will showcase its IR3000-F Series Moisture Sensors, featuring advanced NIR (near-infrared) technology for exceptionally accurate and reliable moisture analysis of virtually any
- Cargill’s Baupte site cuts CO2 emissions by 45% with major process modernisation
Saturday, April 18, 2026
Baupte, France
Cargill’s Baupte has reduced total site CO2 emissions by 45% following the modernisation of one of its most energy-intensive production processes. Supported by an investment of approximately €25 million, the
- PepsiCo Foundation launches the second edition of VivaOliva
Saturday, April 18, 2026
New York, USA
The PepsiCo Foundation will carry out the second edition of VivaOliva, its program promoting the use of regenerative agriculture in olive cultivation in Jaén (Andalusia), which this year will support 200 producers
- Nestlé & Starbucks unveil Starbucks Coffee Craft concentrate
Saturday, April 18, 2026
Vevey, Switzerland
Nestlé and Starbucks are expanding their presence in the fast-growing cold coffee segment under the Global Coffee Alliance with the launch of the new Starbucks Coffee Craft concentrate. It is a premium concentrated
     
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