Wednesday, November 30, 2022

International RSS
- ChickP raises dairy free ice cream to new heights
Wednesday, November 30, 2022
Rehovot, Israel
ChickP Protein, Ltd., a food-tech startup, introduces chickpea protein isolate for plant-based ice cream.
- Economical stabilising systems assist food manufacturers
Monday, November 28, 2022
Quite apart from high inflation and exploding energy prices, the volatile availability and price fluctuations on raw materials markets are a huge challenge for the food industry. New solutions are needed in order to respond to consumers’ shrinking budgets.
- ICL & Protera Biosciences develop plant based solutions using AI
Monday, November 28, 2022
Tel Aviv, Israel
ICL, a leading global specialty minerals company, announced ICL Food Specialties has joined forces with Protera Biosciences, an AI-driven foodTech start-up and designer of novel proteins,
- Natural science-backed ingredients projected to power India’s growing dietary supplements market
Saturday, November 26, 2022
John Quilter
In 2021, India’s dietary supplement market had an estimated value of €3.9 billion – by 2026, that figure is forecast to increase to €10 billion, growing at a CAGR of 22%.
- GrowHub & Tangobar partnership for sustainable regional community development
Thursday, November 24, 2022
The GrowHub Innovations Company, Asia Pacific's only Web 3-enabled plug-and-play ecosystem builder for food traceability and carbon credits, announced its strategic partnership with Kyoto's leading craft canning
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