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- sweelin approved in Singapore as food additive, expanding Amai Proteins' regulatory footprint
Wednesday, May 27, 2026
Rehovot, Israel
Amai Proteins announces a major regulatory milestone for sweelin, its flagship sweet protein, with approval from the Singapore Food Agency (SFA) for use as a sweetening agent in food and beverage products.
- SIGEP meets the world lands in São Paulo
Wednesday, May 27, 2026
São Paulo, Brazil
Following its debut in Chicago, SIGEP Meets the World arrives in São Paulo for the second stop of the international roadshow organised by Italian Exhibition Group (IEG), created to promote the global vision of
- ICBA and Uzbekistan’s Agency for Innovative Development sign agreement
Wednesday, May 27, 2026
Dubai, United Arab Emirates
The International Center for Biosaline Agriculture (ICBA) has signed a collaboration agreement with the Agency for Innovative Development under the Ministry of Higher Education, Science and Innovation of the
- Indeeco unveils next generation tubing bundle line for F&B industry
Tuesday, May 26, 2026
Missouri, USA 
Indeeco has unveiled its next generation of tubing and tube bundle products, named iHeat. The enhanced product line offers the same reliability and safety standard as before but with optimised go-to-market
- Barilla expands Al Bronzo line with Organic Certification & partners with Meredith Hayden
Monday, May 25, 2026
Illinois, USA
Barilla announced that its Al Bronzo pasta line is now certified organic and expanding with the launch of Radiatori, a new sauce-gripping shape designed to capture more flavour in every bite. To mark the launch, it is
     
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