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- Taste modulators market to reach $3 bn by 2033
Thursday, April 23, 2026
London, UK
The global taste modulators market is growing steadily, expected to be valued at around $1.8 billion in 2026 and projected to reach $3 billion by 2033, with a CAGR of 7.2% in the coming years, according to Persistence
- Barilla debuts racing wheels pasta
Thursday, April 23, 2026
Chicago, USA
Barilla, the official pasta partner of Formula 1, has announced the launch of Barilla Racing Wheels, a new special-edition pasta shape that brings race day energy to the table. The special-edition cut combines expert
- Plant-based meat market expected to reach $33.3bn by 2031, at a CAGR of 20.5%
Thursday, April 23, 2026
Delaware, USA
The global plant-based meat market reached $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, registering a compound annual growth rate (CAGR) of 20.5% from 2022 to 2031, according to the report
- Ingredion to showcase protein fortification and sugar reduction solutions at Vitafoods 2026
Thursday, April 23, 2026
Manchester, UK
Ingredion will showcase its latest advances in protein fortification, texture enhancement and sugar reduction at Vitafoods Europe 2026 in Barcelona, helping brands meet EMEA consumers’ rising expectations for great taste,
- Carpigiani at FHA Asia 2026: Italian technology and gelato culture on show in Singapore
Thursday, April 23, 2026
Bologna, Italy
For eighty years a global reference point in spreading the culture of artisanal gelato and soft serve, and a market leader in the production of gelato equipment, Carpigiani returns as a key player at FHA Asia 2026,
     
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