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Innovation in sustainable nutrition: Planet-friendly solutions showcased at Vitafoods Europe
Monday, 09 May, 2022, 13 : 00 PM [IST]
As the world turns increasingly towards plants for sustainable, planet-friendly solutions for global nutrition, Allmicroalgae – Natural Products S.A. will present its innovative portfolio of nutrient-rich ingredients at Vitafoods Europe in Geneva from  May 10-12. Among these will be unique white and yellow Chlorella vulgaris powders, whose neutral organoleptic properties and technical ease of application allows them to pack a nutritional punch in a host of products with minimal impact on taste or appearance. At the same time, visitors can explore the potential of Allmicroalgae Smooth Chlorella, Organic Premium Chlorella and Organic Spirulina.

“With current food systems responsible for more than a third of man-made greenhouse gas emissions, plant-based diets can help to address both the climate crisis and the poor quality of many people’s diets,” says Joana Laranjeira, Allmicroalgae R&D and plant manager. “Microalgae, with their impressive nutritional and sustainability credentials can be a key part this, and our products are designed to allow manufacturers around the world to unlock their full potential.”

At Vitafoods Europe, Allmicroalgae will share booth I210 with parent company Greentech Group, an international pioneer in biotechnology whose global nutrition solutions also include organic pre- and probiotics, CBD, Inca inchi oil, phycocyanin, and vegetable-derived Omega 3 fatty acids. Allmicroalgae is based in Portugal, where it operates a beyond state-of-the-art production site where microalgae grow under unique, controlled conditions.

Recently, the company scaled up production of premium quality Spirulina. Demand for this particular cyanobacteria microalgae is rising quickly. Allmicroalgae’s investment in covered raceways with 7,000 square metre capacity and its specialist in-house knowledge have enabled it to expand production to up to 25 tonne a year. Allmicroalgae is distinct from other Spirulina producers by virtue of its mode of production, which is EU Organic Production (PT-BIO-03 EU Agriculture) certified, and uses traditional artisanal processing methods such as solar and spray drying.
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