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Gerber enhances Puffs & Teether Wheels snacks with nutrient-dense sorghum
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Wednesday, 29 April, 2026, 13 : 00 PM [IST]
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Virginia, USA
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Gerber is updating its Puffs and Teether Wheels snacks with a new recipe featuring sorghum, a nutrient-dense, gluten-free whole grain. This change increases the whole grain from 2 grams to 5 grams per serving, offering more nutritional value in every bite without compromising on the taste and texture babies love.
Sorghum provides fibre, protein, antioxidants, and minerals like iron and magnesium. While the recipe is new, the taste and texture of the snacks will remain consistent, with the same great dissolvability.
Oscar Benítez, president of Gerber, said, "We know parents want to feel confident in the snacks they choose for their little ones, which is why we're dedicated to crafting recipes with wholesome, high-quality ingredients. By transitioning our beloved Puffs and Teether Wheels to a sorghum-based recipe, we're able to increase the amount of whole grain giving parents the peace of mind that comes with knowing when they choose Gerber, they don't have to compromise on nutrition or taste."
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