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IEG, SIGEP USA debuts in Las Vegas
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Wednesday, 25 March, 2026, 08 : 00 AM [IST]
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Rimini, Italy
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Italian Exhibition Group (IEG) has launched another overseas initiative. After last January’s edition of SIGEP World at Rimini Expo Centre – which, with 1,300 exhibiting brands and operators from 160 countries, confirmed the event’s role as an international Foodservice excellence hub - the leading event for the gelato, pastry & chocolate, coffee, bakery and pizza sectors is taking a further step in its global development. Till March 26, at the Las Vegas Convention Centre, SIGEP World will be making its debut on the US market with the first edition of SIGEP USA as part of the International Pizza Expo (IPE) organised by Emerald.
The Rimini edition highlighted a growth in internationalisation, strengthening SIGEP World’s role as a global platform for top foodservice supply chains and companies amid innovation and new business models.
Corrado Peraboni, IEG CEO, said, “With the US debut, Sigep's international network consolidates its presence in the most dynamic global foodservice markets. In 2026, we will also be holding SIGEP China with the roadshow scheduled for spring in Shanghai, and SIGEP Asia from 15 to 17 July in Singapore. The Las Vegas event completes a strategy that covers some of the most strategic areas for the sector’s global development.”
Ilaria Cicero, IEG’s global exhibition director, Food & Beverage Division, said, “SIGEP USA is an important step in the international development of the SIGEP brand. After the success of Rimini and the consolidation of the shows in Asia, our debut in the United States will allow us to build an increasingly integrated network between companies, professionals and markets, and consequently enhance the excellence of gelato, pastry, coffee and chocolate supply chains around the world."
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