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Jameson unveils Jameson Triple Triple Chestnut Edition
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Friday, 18 October, 2024, 16 : 00 PM [IST]
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County Cork, Ireland
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Jameson, the world’s most awarded and bestselling Irish whiskey, has unveiled a new member to the family, Jameson Triple Triple Chestnut Edition.
Having already earned a Gold Medal from the Beverage Tasting Institute, this new offering is a fresh take on the signature smoothness that has been elevated through the combination of triple cask maturation. Made in Midleton Distillery, County Cork, it has been triple-distilled and blended from a combination of both ex-Bourbon and Oloroso sherry casks with the addition of hand-selected sweet chestnut casks. The chestnut cask contribution adds velvety notes of toffee, cacao and toasted almonds.
This new expression builds on the success of the first Triple Triple release – introduced as an exclusive offering in travel retail – which saw ex-Bourbon and Oloroso Sherry casks meet Málaga wine casks for a subtle sweetness, citrus fruit notes and the signature Triple Triple extra smooth taste profile.
It is crafted with the same dedication and expertise that has made it a household name around the world. At its heart, it is about bringing people together—those who appreciate life’s journey with a relaxed, open mindset—and this new expression invites everyone to share in that experience.
Kevin O’Gorman, master distiller, said, “At Jameson, we’ve known that good things come in threes ever since John Jameson introduced the world to triple-distilled Jameson Irish Whiskey. Jameson Triple Triple Chestnut Edition is no exception to this rule. Our single pot still and single grain Irish whiskeys have been further enhanced through a combination of triple cask maturation to create an exciting new taste experience. Sweet Chestnut wood imparts rich notes of chocolate and fudge, adding a luxurious layer to Jameson whiskey’s much-loved character, making it an excellent new addition to the family.”
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