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GrowHub & Tangobar partnership for sustainable regional community development
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Thursday, 24 November, 2022, 15 : 00 PM [IST]
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Singapore
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The GrowHub Innovations Company, Asia Pacific's only Web 3-enabled plug-and-play ecosystem builder for food traceability and carbon credits, announced its strategic partnership with Kyoto's leading craft canning producer and food experience provider Tangobar LLC.. Tangobar is committed to the development of canned foods using local agricultural and marine products as well as food promotion events. The GrowHub will be providing its proprietary Web-3 technology to Tangobar to support the sustainable development of the local community in Kyoto Prefecture (Kyoto by the Sea) and the penetration of its products in the ASEAN market.
With a goal of maximising local food resources, knowledge, and techniques to promote the diversity of Kyoto's rich landscape, Tangobar seeks to create a harmonious relationship between food producers and consumers to develop a sustainable food culture that is beneficial for all. The GrowHub's mission of fostering sustainable and conscious trade and providing authentic food that consumers can trust via Web-3 technology aligns with Tangobar's efforts to contribute to the local environment and communities.
The GrowHub's unique blockchain solution, which enables direct two-way communication with consumers, will enable Tangobar to tell the rich story of its products and the local community in northern Kyoto while providing them the insights needed to expand and create demand for their product offerings among ASEAN consumers. By creating demand for food experience programmes and local food processing, Tangobar hopes to contribute to new employment opportunities and sustainable economic growth in the region.
Dr Daiki Nakaoka, the country head of The GrowHub Japan, shared, "We are very pleased to partner with Tangobar, which contributes to the sustainable development of local communities. While many rural areas in Japan have wonderful food resources, they are faced with the challenges of increasing employment opportunities for locals and re-innovating food experience programmes with environmental considerations. This partnership significantly enhances the opportunities for local communities to thrive in ASEAN in a sustainable manner."
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