|
|
|
You can get e-magazine links on WhatsApp. Click here
|
|
|
|
|
|
Copper is here to stay in our kitchens: The evolving role of copper in Indian kitchens
|
|
Tuesday, 12 March, 2024, 13 : 00 PM [IST]
|
|
Vijender Reddy Muthyala
|
 Copper, with its rich reddish-brown hue, has been an important part of Indian culture for centuries. Passed down through generations, it holds a special place in Indian households not just for its aesthetic charm but also for its intrinsic health properties.
Think back to our grandmothers proudly displaying their beautifully crafted copper pots and plates, telling us tales of how they used them for water and food. Rooted in Ayurveda, our ancient Indian holistic healing system, copper vessels were revered for their potential to enhance digestion, boost immunity, and improve overall well-being. While our understanding of these benefits has evolved, our love for copper has stayed strong over the years.
With more and more people adopting health-conscious and sustainable lifestyles, there has been a renewed interest in copper. Why? Simple- Most individuals are increasingly opting for natural, organic alternatives, and they're actively trying to cut down on their use of plastic particularly in food and drinking water. The growing awareness of microplastics in bottled water, water cans, and packaged foods has only amplified this shift, sparking a fresh appreciation and demand for copper and its many benefits.
But this time, it’s not only traditional vessels but also water purifiers with copper filters—a powerful blend of tradition and technology. These cutting-edge water purifiers offer a holistic approach to water purification, integrating multi-stage filtration with the added goodness of copper. This is great news for fitness enthusiasts who are looking for clean, safe, and health-enhancing drinking water.
But what sets Copper water purifiers apart?
Firstly, their multi-stage filtration systems, often incorporating reverse osmosis, UV, and UF technologies, ensure thorough removal of impurities, guaranteeing clean, safe, and healthy drinking water. Secondly, the presence of copper inhibits the growth of bacteria and viruses, providing an additional layer of protection. Numerous studies also suggest that drinking copper-infused water can enhance digestion, promote wound healing, and improve overall iron absorption.
This explains why Copper water purifiers have become the go-to choice for many customers. Not only do they offer numerous health benefits, but they also serve as a reminder of our cultural heritage and traditional wisdom.
However, with numerous brands to choose from in the market, selecting the right Copper water purifier can be overwhelming. It is essential to consider factors such as filtration technology, storage capacity, brand reputation, and warranty before investing in a Copper water purifier.
One thing is clear though: Copper is here to stay! The evolution of Copper in Indian kitchens shows the adaptability and resilience of this timeless element. From its humble origins as a kitchen staple to its role in modern filtration technology, Copper is making a strong comeback to improve the health and well-being of individuals worldwide.
(The author is co-founder & CEO at DrinkPrime)
|
|
|
|
|
|
|
|
|
|