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Courtyard by Marriott Bengaluru Hebbal brings Mughlai Darbar to Namma Bengaluru
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Saturday, 09 March, 2024, 14 : 00 PM [IST]
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Our Bureau, Bengaluru
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Nazaara, the quintessential rooftop restaurant at Courtyard by Marriott Bengaluru Hebbal known for hosting some of the most exquisite food festivals, is all set to host the 10-day food festival starting from March 1 to 10. Feast upon the finest curations of Mughlai cuisine in this exclusive food festival.
Celebrate the opulence and richness of the Mughal era in this 10-day food festival as executive chef Rajeev Kumar collaborates with master chef Enayat Khan promising a delightful dining experience. The highlight of the exclusive menu includes a diverse array of delectable dishes such as Raan-e-Sikandari, Tunday Kebab, Banno Kebab, Murgh Salar Jung, Tabak Maas, Jahangiri Jhinga, Safara Gosht, Mughlai Palak, Dal Nawabi, Degi Biryani, Chukandar Halwa and much more.
Patrons can also enjoy the Mughlai Darbar cuisine as part of the Sunday Brunch at The Hebbal Cafe with unlimited mocktails and soft beverages. Not just this, groove to the vibrant music performed by the live band to elevate their dining experience.
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