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D:OH! All Day Dining launches new menu across Mumbai and Thane outlets
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Monday, 12 March, 2018, 08 : 00 AM [IST]
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Our Bureau Mumbai
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Kedar M Bobde, chef, D:OH! All Day Dining, has unveiled a new menu, which is now available between 11am and 1pm at the restaurant’s two outlets in Mumbai (Kamala Mills, Lower Parel and Fun Republic, Andheri) and one outlet in Thane (Viviana Mall).
Breakfast options include French toast stuffed with Nutella and banana and fried eggs sunny side-up topped with Goan chorizo and sauteed onions. Those who prefer a light snack can opt for nachos with the works (comprising spicy red beans, pico de gallo, sour cream and cheese).
Those seeking something less indulgent must try the Vietnamese paper rolls stuffed with a filling of the patron’s choice (either chicken, prawns or vegetables) and served with a tangy lemon ginger sauce.
Lighter options include the grilled vegetable sandwich and steamed D:OH! dumplings, while complete meals include the mac and cheese with brioche and hazelnut crumbs, home-style chicken curry served with basmati rice and stir-fried chicken and broccoli with noodles.
Those with a sweet tooth can indulge in either the red velvet raspberry tart, the classic tiramisu, the warm lava caramel brownie or the triple chocolate mousse.
D:OH!’s WTF burger is made with a 1lb chicken patty and bacon and topped with a fried egg and cheese. The brand challenges patrons to finish it in eight minutes.
Another must-try are the freak shakes or hand-whipped milkshakes, including the Choco Freak with chocolate, brownie and marshmallow or the Freak Cake with salted caramel and cheesecake.
It was one of the first brands to introduce Adult Shakes like the Red Red Wine made with wine, strawberries and ice cream and the Beery-Eyed made with beer, ice cream and orange juice.
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