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Giani’s launches premium ice cream bars
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Tuesday, 07 April, 2026, 08 : 00 AM [IST]
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Our Bureau, Mumbai
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Giani’s is all set to delight ice cream lovers with the launch of its all-new premium ice cream bars range. Known for its rich heritage, indulgent creations, and timeless flavours, its latest launch brings together luxurious ingredients, exciting textures, and contemporary taste preferences in a format that is both convenient and irresistible.
The new range features four indulgent variants, each crafted to offer a distinct and elevated dessert experience. The Belgian Chocolate Bar is a treat for chocolate lovers, made with rich premium Belgian chocolate ice cream, coated in a thick chocolate shell and finished with crunchy nut bits. With deep cocoa notes and a satisfying crunch in every bite, it promises pure indulgence. The Classic Almond Bar brings together smooth and creamy vanilla ice cream dipped in rich chocolate and generously coated with roasted almonds, creating a timeless combination of creaminess and nutty texture.
For those seeking mindful indulgence, it has launched the Chocolate Noir (No Added Sugar), a bar specially crafted for the health-conscious consumer. With an intense dark chocolate flavour and no added sugar, it offers a guilt-free yet decadent experience without compromising on taste or texture. Adding a refreshing twist to the lineup is the Mix Berry White Chocolate Bar, a delicious fusion of tangy mixed berries and creamy ice cream, coated in smooth white chocolate and crunchy bits, making it the perfect blend of fruity freshness and sweet indulgence.
Gurpreet Singh, managing director at Giani’s, said, “At Giani’s, we have always believed in creating desserts that bring together nostalgia, quality, and innovation. With our new Premium Ice Cream Bars, we wanted to introduce a range that feels indulgent, contemporary, and exciting for today’s consumers while staying true to the taste and trust that Giani’s has been known for over the decades. Each bar has been thoughtfully crafted to offer a unique experience, and we are confident that this new launch will resonate strongly with both loyal patrons and a younger generation of dessert lovers.”
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