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Mumbai, Bengaluru restaurants offer new dining experiences
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Tuesday, 10 November, 2026, 12 : 00 PM [IST]
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Our Bureau, Mumbai
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Restaurants across Mumbai and Bengaluru are welcoming November with a fresh line-up of culinary offerings and dining experiences. From Thai-inspired dishes and nostalgic Hong Kong flavours to innovative matcha beverages, Sunday brunches and music-led evenings, the latest introductions combine new food concepts with distinctive social dining experiences.
Sweeney in Khar, Mumbai, has introduced additions to its Thai-inspired food menu along with a new cocktail selection. The restaurant has also illuminated its garden with warm lights for Diwali, creating a festive setting for evening dining and celebrations. The food menu features dishes such as Thai Shroom Taco, Pandan Grilled Chicken, Sweet Potato Massaman Gnocchi, Tom Yum Fish Risotto and Sweet Potato Churros. Its cocktail selection includes Bangkok Breeze, Zen Garden, Mango Muse, Tuk Tuk and Pecan Old Fashioned, offering a mix of citrus-led and spirit-forward beverages.
The restaurant has also introduced the Bangkok Lunch Club, a five-course set lunch available from Monday to Friday between 12 pm and 4 pm. The menu includes Thai-inspired preparations such as Pandan Paneer, Crispy Shiitake, Som Tam with Peanut Crunch, Classic Thai Green Curry, Grilled Nam Chin Broccoli, Charred Avocado Tofu and Thai Sangkaya. The set lunch is priced at Rs1,295++ for vegetarians and Rs1,495++ for non-vegetarians. Sweeney is located at 759, 5th Lane, opposite Union Bank ATM, Ram Krishna Nagar, Khar, Mumbai.
Meanwhile, Yauatcha Bengaluru has launched One Night in Kowloon, a limited-edition menu inspired by the street-food culture and traditional recipes of 1960s Hong Kong. The offering explores the culinary heritage of the city's historic neighbourhoods through a selection of Cantonese preparations and nostalgic flavours. Highlights include Crispy Glass Noodles Spring Roll, Pear with Avocado Fruit Bao, Typhoon Shelter Prawns in Spicy Crispy Garlic and Truffle Seafood Shui Mai. The menu is complemented by cocktails such as The Neon Street, Patrick Edward Flower Market and Typhoon Highball. Available from November 1 to December 15, 2026, the limited-edition menu is being offered at Yauatcha outlets in Mumbai, Bengaluru and Kolkata.
Adding music to its dining experience, Supa San in Bandra has introduced Thursday Karaoke Nights. The Japanese izakaya opens its private karaoke room every Thursday, inviting guests to make song requests and perform their favourite tracks, ranging from nostalgic hits to international chartbusters. Guests can also explore the restaurant's Japanese food menu and its NOW PLAYING cocktail selection. The initiative aims to offer an alternative social dining experience for groups and music enthusiasts. Supa San is located on the 14th floor of Mansionz One, Linking Road, Bandra West, Mumbai.
Baglami has introduced a Sunday brunch experience aimed at bringing together food, beverages and live entertainment. The menu features a selection of starters, main courses and desserts, beginning with Creamy Roasted Cauliflower & Truffle Soup, Smoked Eggplant & Burrata Dip, Five Spice Cottage Cheese and Harissa Chicken Croquettes. Main course options include Slow-Roasted Pumpkin Risotto, Grilled Cottage Cheese Steak in Chimichurri and Asian Green Curry with Jasmine Rice. Desserts include Classic Pistachio Baklava Sundae and Dark Chocolate & Sea Salt Tart.
The brunch experience is complemented by house-made sangrias, cocktails, Bellinis and Mimosas, along with live music. Available every Sunday from 12 pm to 4 pm, the brunch is hosted at BKC 7, INS Tower, opposite NMACC, Bandra Kurla Complex, Mumbai. Prices start at Rs2,500 for food only, while packages featuring food, wine, beer and sangria are priced at Rs4,500. Packages including cocktails are available at Rs5,000, while the option featuring cocktails, wine, beer, sangria, Bellini and Mimosa is priced at Rs5,500.
Tokyo Matcha Bar in Bandra, Mumbai, has expanded its menu beyond matcha-based beverages with new drinks, Asian-inspired food preparations and desserts. One of the key additions is the Monster Cookie Series, featuring Matcha, Coffee and Cocoa variants topped with oversized freshly baked cookies. The beverage selection also includes Strawberry Matcha Latte and Cookie Lychee Matcha.
The expanded food menu features Korean Fried Tofu, Butter Garlic Prawns, Katsu Ramen, Dan Dan Noodles and Sumo Phat Noodles. The dessert selection includes Cakey Cookie and Smash Croissants, broadening the café's offerings beyond its signature matcha beverages. Located at Silvilla House, Chapel Road, Bandra West, the outlet operates from 12 pm to 11:30 pm, with an indicative price of Rs1,500 for two.
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