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- FSSAI proposes to ban addition of sucrose and fructose in infant food products
Monday, 19 October, 2026 08:00 AM
Our Bureau, New Delhi
Aimed at restricting the use of added sugar in infant nutrition, the Food Safety and Standards Authority of India (FSSAI) has proposed to prohibit the addition of sucrose and fructose in food products intended for infants
- Premiumisation drives demand for imported spirits in India
Monday, 19 October, 2026 08:00 AM
Anurag More, Mumbai
India’s premium alcoholic beverages market is witnessing a shift towards quality, provenance and experiential consumption, with categories such as tequila, Irish whisky, soju, Japanese whisky and premium liqueurs gaining
- Indian alcobev industry seeks level playing field
Monday, 19 October, 2026 08:00 AM
Ashwani Maindola, New Delhi
The implementation of the India-UK Free Trade Agreement (FTA), which reduces customs duties on UK-origin spirits from 150 per cent down to 75 per cent, with an eventual roadmap toward 40 per cent, has brought
- International Gin & Tonic Day honours the iconic spirit
Monday, 19 October, 2026 08:00 AM
Kimberley Almeida, Mumbai
International Gin & Tonic Day is celebrated every year on October 19, honouring the iconic gin and tonic cocktail and commemorating Mary Edith Keyburn, who passed away on October 19, 2010, with a G&T at her
- HRAWI trains 46 hospitality professionals in food safety at Lonavala
Monday, 19 October, 2026 08:00 AM
Our Bureau, Mumbai
The Hotel and Restaurant Association (Western India) (HRAWI) conducted the Food Safety and Standards Authority of India’s (FSSAI) Food Safety Supervisor Training in Advance Catering (FoSTaC)
     
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