Monday, September 25, 2017

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- States told to verify compliance to transfatty acid limit notification
Monday, September 25, 2017
Shraddha Joshi, Mumbai
The Food Safety and Standards Authority of India (FSSAI) through a recent notification has asked states to inspect and verify compliance to the notification revising maximum limit set for transfatty acids in oils and fat products.
- Kapoor named brand ambassador for Food Street at World Food India 2017
Monday, September 25, 2017
Our Bureau, New Delhi
The Ministry of Food Processing Industries (MoFPI) has announced that chef Sanjeev Kapoor would brand ambassador for Food Street, a curated food experience zone at the first essay of World Food India, the three-day mega international event which will take place in Vigyan Bhawan, New Delhi between, November 3 and 5, 2017, and cover the entire food processing value chain.
- Fipola, India’s first modern meat retail company, launched in Chennai
Monday, September 25, 2017
Our Bureau, Mumbai
Fipola, India’s first modern meat retail company for fresh and hygienic proteins was launched in Chennai recently. Sushil Kanugolu, its managing director and chief executive officer, announced the opening of the stores, which will be one of their kind in meat retailing.
- Poppy Burger available at HRC to celebrate Kingsman: The Golden Circle
Monday, September 25, 2017
Our Bureau, Mumbai
Patrons visiting Hard Rock Cafe (HRC) outlets in five Indian cities - Mumbai, Delhi, Gurugram, Pune and Bengaluru, can sample the Poppy Burger, which will also be available at select locations across the globe until October 6, 2017. It is named after Poppy, the villain of Kingsman: The Golden Circle.
- Award-winning ibis Styles Goa Calangute completes a year of operations
Monday, September 25, 2017
Our Bureau, Mumbai
ibis Styles Goa Calangute, which bagged a special recognition award at India Hospitality & F&B Pro 2017, has completed one year of operations.
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