Saturday, April 20, 2019

F&B, Hospitality, New Projects, Startups, Food Safety and More - News Update Every Hour - New on - Stay Updated
Top News RSS
- White Peacock Kitchen and Bar, multi-cuisine restaurant, opens in Khar
Thursday, 18 April, 2019 16:00 PM
Our Bureau, Mumbai
White Peacock Kitchen and Bar, a multi-cuisine restaurant co-founded by Sagar Kadam and Aniket Mayekar, opened in Khar West, recently. Open for lunch between 12:30pm and 3:30pm and for dinner between 6:30pm and 11:30pm, it serves North Indian, Tandoori, Malvani and Goan fare.
- Kerala food fest underway at Sheraton Grand Bengaluru Whitefield’s Feast
Thursday, 18 April, 2019 15:00 PM
Our Bureau, Bengaluru
A 10-day food festival celebrating the cuisine of Kerala is underway at Sheraton Grand Bengaluru Whitefield Hotel and Convention Centre’s Feast. It will conclude on April 28, 2019.
- JW Marriott Pune’s Pune Baking Company unveils smoothie & cooler range
Thursday, 18 April, 2019 14:00 PM
Our Bureau, Mumbai
Pune Baking Company, the deli at JW Marriott Pune, has launched a range of smoothies, coolers and popsicles, which will be available all day until April 30, 2019, and can be ordered a la carte.
- DoubleTree Suites by Hilton Bangalore’s Asia Alive to host Easter brunch
Thursday, 18 April, 2019 13:00 PM
Our Bureau, Bengaluru
Asia Alive, at DoubleTree Suites by Hilton Bengaluru, will commemorate Easter with a brunch that will commence at 12:30pm and conclude at 4pm on April 21, 2019.
- Swiss Education Group unveils Apicius, culinary facility in Le Bouveret
Thursday, 18 April, 2019 12:00 PM
Le Bouveret
Swiss Education Group, the largest private provider of hospitality management education in Switzerland, inaugurated Apicius, a multi-faceted culinary training facility on the campus of César Ritz Colleges Switzerland in Le Bouveret.
Results Found : 100  12345
  • Goto Page
  • Number Of Pages : 20
  • | Current Page :
    Yesterday News
    - Refrigeration major Godrej Appliances launches compact F&B cooler Qube
    - Seasonal Tastes, at Westin Hyderabad Mindspace, to host Easter brunch
    - Taj MG Road Bengaluru invests Rs 100 cr to upgrade to Taj-branded hotel
    - Dairy Day forays into Maharashtra; Available at 2,000 outlets in state
    - Marico launches green tea and green coffee under Saffola Fittify range
    - F&F sector in transition to natural, but supply concern, opines expert

    Food and Beverage News ePaper
    “We are launching new products in nutrition category”
    Past News...

    Packaged wheat flour market growth 19% CAGR; may reach Rs 7500 cr: Ikon
    Past News...
    Advertise Here
    Advertise Here
    Advertise Here
    Recipe for Success
    Recipe for Success: MasterChef’s hat the most rewarding for multiple hat-wearer Bhadouria
    Past News...

    Home | About Us | Contact Us | Feedback | Disclaimer
    Copyright © Food And Beverage News. All rights reserved.
    Designed & Maintained by Saffron Media Pvt Ltd