Thursday, July 31, 2014
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- FSSAI to form committee for deliberation on product approval, says CEO
Ashwani Maindola, New Delhi
The Food Safety and Standards Authority of India (FSSAI) has decided to constitute a committee of experts to suggest the future course of action with respect to regulations for such issues as product approval.
- Rashtriya Gokul Mission can boost productivity of Indian breeds: Singh
Our Bureau, New Delhi
The Rashtriya Gokul Mission was launched in New Delhi recently. Speaking about the nationwide project, agriculture minister Radha Mohan Singh stated that the potential to enhance the productivity of the indigenous breeds of India through professional farm management and superior nutrition was immense. He added that for this, it is essential to promote conservation and development of indigenous breeds.
- Barbeque Nation’s Global Cuisine Indian Style fest in Delhi from Aug 1
Our Bureau, Bengaluru
Barbeque Nation, a casual dining restaurant chain, would host the first essay of the Global Cuisine Indian Style food festival at its nine Delhi and National Capital Region (NCR) outlets between August 1 and 17, 2014.
- Deloitte wins Kitchen Wars contest organised by Whirlpool in Bengaluru
Our Bureau, Bengaluru
Deloitte won Kitchen Wars, the first-of-its-kind corporate culinary contest, which took place in Bengaluru over three weekends in July 2014 and was co-organised by Whirlpool India and Something's Cooking Culinary Arts.
- Oil-dispersible colour technology by DDW benefits confectionery makers
Developers of confectionery products have gained more natural colour options for fat-based systems, thanks to DDW’s newest proprietary technology, which is oil-dispersible.
- D’lecta Cafe to launch world’s 1st automatic fresh tea brewing machine
Akshay Kalbag, Mumbai
D’lecta Café unveiled the world’s first automatic tea brewing machine, and has already filed the technology for patent.

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