Saturday, November 01, 2014
  
 
Food & Beverage News - Subscribe
Food & Beverage News - Subscribe
Untitled Document
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   




Top News RSS
 
- Agro Tech ’14 to be platform for agri, food processing sectors’ growth
Abhitash Singh, Mumbai
Agro Tech 2014, the eleventh essay of India’s premier biennial agro technology and business fair, would take place in Chandigarh between November 22 and 25, 2014. It would be organised by the Confederation of Indian Industry (CII).
 
- New Zealand avocado season launched; Hass avocados at outlets in Delhi
Ashwani Maindola, New Delhi
The New Zealand avocado season was launched at an event at the New Zealand High Commission in New Delhi recently. It was co-organised by New Zealand Avocado – the apex body representing all New Zealand avocado growers and exporters.
 
- BCIC’s Nov 7 seminar on FSSAI to help F&B players navigate regulations
Our Bureau, Bengaluru
Bangalore Chamber of Industry and Commerce (BCIC) would organise a seminar, titled ‘FSSAI 2014: Navigating the Dynamic Regulatory Landscape’ on November 7, 2014 at Hotel Le Meridian, Bengaluru.
 
- Pescafresh to expand across India before end of financial year 2014-15
Our Bureau, Mumbai
Fresh seafood brand Pescafresh plans to open three new pads (in Bandra, Bengaluru and Hyderabad) by the end of the year. The Bengaluru and Hyderabad pads would be central hubs.
 
- Star 555 aloo bhujia and moong dal introduced by Sanjay Ghodawat Group
Our Bureau, Mumbai
Kolhapur-based Sanjay Ghodawat Group, launched two new variants of namkeens, aloo bhujia and moong dal, under the brand name Star 555 in India. Both are priced at Rs 5, but the company plans to launch larger stock-keeping
 
- Best Foods gets ICF accreditation; quality, length of grain, aroma key
Ashwani Maindola, New Delhi
Best Foods, a leading basmati rice company in the country, has got the accreditation from Indian Culinary Forum (ICF), an association of professional chefs.
 

More News...

Yesterday's News

 
Food and Beverage News ePaper


Advertise Here
 
 

Interview of The Week
“Trend is live cooking; 75% chefs in front of customers”

Past Interview...


FORTHCOMING EVENTS

FNB NEWS SPECIALS

OVERVIEW
Sugar Price and Inflation

Past overview...


Chronicle Pharmabiz - Subscribe



Ingredients South Asia - Subscribe

 



Home | About Us | Contact Us | Feedback | Disclaimer
Copyright © Food & Beverage News. All rights reserved.
Designed & Maintained by Saffron Media Pvt Ltd
free tracker